Ponzi Pinot Noir Pairs Perfectly with Braised Meats
Posted Tue, September 02, 2014 in All Posts
Chef Smitala's favorite pairing is braised meats with Pinot Noir such as the 2011 Pinot Noir from Ponzi Winery of Oregon. "When you can transform a tough cut of meat into something soft and flavorful by adding ingredients such as wine it becomes amazing as it adds flavor notes of the wine into the meat and the sauce," said Smitala. "A glass of that same wine paired with the finished dish is a sure match...."
2012 Ponzi Tavola Pinot Noir Video Featuring President Maria Ponzi
Great Northwest Wines mentions Maria Ponzi as being the new President of Ponzi Vineyards
“Growing up in the Oregon wine industry has instilled in me a drive to promote this unique region’s beautiful bounty,” Maria [said]. “We have something very special here. My intention is to maintain and mirror my parents founding principles, namely product integrity and sustainability. I have tremendous respect for what they have accomplished together......"
Ponzi Chardonnay One of the Highlights of Flat Rock Tasting in Canada
One of the highlights of the Flat Rock tasting was the Ponzi Vineyards Reserve, a tasty little number that displayed a Burgundian flare...Ponzi Vineyards Reserve Chardonnay 2011, Willamette Valley, Oregon (92 points) — This is a gorgeously balanced Chardy with pear and other tree fruit aromas to go with a subtle mineral note. Such purity of fruit on the palate that builds in intensity with each sip, adding integrated oak spices through the long finish...
Maria Ponzi noted in Wine Business Monthly for new position at Ponzi Vineyards
Maria Ponzi has been named president of Ponzi Vineyards. Established in 1970 by her parents Dick and Nancy Ponzi. For more than 20 years, Ponzi has directed the company's sales and marketing programs. She owns and operates the business with her sister, winemaker Luisa Ponzi....